Career Opportunities

As a Bartender in an Asian cuisine restaurant, you will be responsible for creating and serving a variety of cocktails, beers, and other beverages. You will need to be knowledgeable about the restaurant's drink menu, as well as able to make recommendations to diners. You will also be responsible for processing payments and ensuring that the bar area is clean and well-stocked.

As a Sushi Chef in an Asian cuisine restaurant, you will be responsible for preparing and serving a variety of sushi dishes. This will involve selecting and preparing high-quality fish and other ingredients, as well as using traditional sushi techniques to create beautiful and delicious dishes. You will also be responsible for managing inventory and ensuring that the sushi bar is clean and well-maintained.

As a Server in an Asian cuisine restaurant, you will be responsible for providing excellent customer service to diners. This will involve taking orders, answering questions about menu items, and ensuring that all diners have an enjoyable experience. You will also be responsible for processing payments and ensuring that tables are clean and ready for new diners.

As the Head Chef of an Asian cuisine restaurant, you will be responsible for creating and executing the restaurant's menu. This will involve designing dishes that incorporate traditional Asian ingredients and flavors, as well as overseeing the preparation and presentation of all dishes. You will also be responsible for managing the kitchen staff, ordering ingredients and supplies, and ensuring that all food safety and sanitation standards are met.